Princess Cruises has revealed its 2027–28 West Coast season, featuring 69 voyages on eight ships – Coral Princess, Crown Princess, Discovery Princess, Emerald Princess, Island Princess, Royal Princess, Ruby Princess and Star Princess, scheduled from September 2027 through April 2028.
Departures will embark from Los Angeles, San Francisco and Vancouver, B.C., providing four- to 16-day options that accommodate both short getaways and extended cruise travel. According to Cruise Industry News, this season underscores the line’s commitment to seamless cruising and detailed cruise ship information for discerning guests.
The Mexico program includes 34 departures across four roundtrip itineraries from California ports. Seven- to 11-day voyages call on eight coastal destinations such as Puerto Vallarta and Mazatlán. Select sailings feature late-night departures or overnight stays in Cabo San Lucas, enabling additional time ashore for upscale dining, nightlife and waterfront exploration.
Hawaii itineraries comprise 18 departures on two 16-day roundtrip voyages aboard Crown Princess, Emerald Princess and Ruby Princess. Ports of call span four islands: Oahu, Maui, the Big Island and Kauai, offering excursions that range from volcanic park tours and waterfall hikes to traditional luau performances.
The onboard Aloha Spirit program integrates hula lessons, lei-making workshops and Hawaiian music presentations for an immersive cultural experience.
California Coast cruises present 17 departures over nine distinct itineraries, exploring nine ports on the U.S. and Canadian West Coast. Roundtrip departures from Los Angeles, San Francisco or Vancouver allow late-night or overnight stays in San Francisco, San Diego, Seattle and Victoria, B.C. Shore excursions include Sonoma wine tastings, Alcatraz tours, whale-watching off Monterey and guided visits to the Space Needle.
Onboard culinary events draw on regional flavors and celebrated partnerships. Star Princess will host exclusive Caymus Vineyards Winemaker Dinners and Gérard Bertrand Wine Tastings.
Additional offerings encompass chef-led cooking demonstrations, coastal-inspired mixology sessions and enrichment lectures on Pacific ecology and local history, delivering added value for cruise enthusiasts.
Reservations are now open with tiered pricing across interior cabins, ocean-view staterooms, balcony cabins and suites. Early-booking promotions include reduced deposits, onboard credits and complimentary gratuities.
Optional pre- and post-cruise land packages in California and British Columbia, combined with curated shore excursions, support efficient vacation planning and enhance the overall travel experience with practical travel tips for guests.
